For seafood lovers in Singapore, No Signboard Seafood at Geylang is one of Singapore’s most beloved seafood restaurants with a rich local history. Established in the 1970s as a humble hawker stall, No Signboard Seafood quickly became a household name, drawing crowds from all over the island.
The menu is centred around fresh seafood, with the white pepper crab being the must-try dish—spicy, aromatic, and packed with peppery flavour. The kitchen prides itself on using only the best seafood, bringing out natural flavours with their time-tested sauces and spices.
Dining at No Signboard Seafood in Geylang offers a casual and lively atmosphere that’s perfect for group gatherings and family meals.
Staff are experienced at handling large groups and often give helpful advice on pairing dishes or sharing platters.
All check here in all, No Signboard Seafood at Geylang continues to be a top pick for anyone craving true Singaporean seafood classics.